Our restaurant was fully established in 1997 and has since been owned and fully operated by Al and Danny. Danny, our head chef, has been working in the food industry since 1976. His experience and gift have given him the skills to create unique, as well as common dishes that will surely make your taste buds smile. Each dish we prepare, from soups to dinners, is homemade in our kitchen with the freshest ingredients. This is why we proudly stand behind the quality of every meal. Not only is the staff here at Danny's committed to the quality of our food, were also fully dedicated to our customers. As you will see, each member of our team works together to provide prompt, courteous and efficient service to you, our valued customers. We'd also like to let you know that we take great pride in the cleanliness of our restaurant. We have worked hard to achieve this goal and continue to maintain the most sanitary environment a restaurant could have to offer. We strive to be a success for your dining experience, and would like to welcome you to the Danny's family.